| | nightgecko ( |
Since when...
...do spring rolls have unidentifiable meat in them? And I had to pay extra for it too, even though I thought I was getting a vegetarian meal. I've never had Chinese eggplant before. It has an interesting texture. I don't think the garlic sauce was very hot. I guess I should have added some hot sauce that I liberated from the caf, but I forgot. Maybe for the next half. I should be working on PsychBio. But I'm not. I'm talking about bird beaks with Sarah. And now, back to my book...
March 6 2006, 13:22:14 UTC 6 years ago